oliacfoods
Japanese food products, ingredient and nutrition guide
Product list in English and Japanese
Vegetable oil
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  • What is Vegetable oil
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  • Vegetable oil is obtained from one plant or may be a mixture of several plant oils. Oils mixed form several plants are simply called vegetable oil. Vegetable oil has a wide variety of food uses, including salad and cooking oils, as well as in the production of margarine, shortening and compound fat. They also enter into many processed products, such as mayonnaise, mustard, potato chips, French fries, salad dressing, sandwich spread and canned fish.
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