oliacfoods
Japanese food products, ingredient and nutrition guide
Product list in English and Japanese
Vinegar
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  • Vinegar in major languages
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  • English
     
    Japanese
    Japanese (Roman)
      jyou-zouzu
    Japanese (Hiragana)
      じょうぞうず
     
    中文
     
     
    한국의
      식초
     
    العربية
      خل
     
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    Türkçe
      Sirke
     
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  • Find more about Vinegar on the following link(s)
  • Click here
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  • What is Vinegar
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  • Vinegar is a natural bi-product of a food organism. Vinegar is made from a variety of diluted alcohol products, the most common being wine, beer, and rice. It is primarily used to flavor and preserve foods and as an ingredient in salad dressings and marinades. Vinegar is also used as a cleaning agent.
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