oliacfoods
Japanese food products, ingredient and nutrition guide
Product list in English and Japanese
Vanilla Beans
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  • What is Vanilla Beans
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  • A food flavoring derived from the tiny seeds contained in the pod of an orchid plant. Vanilla beans can be used in raw form as a flavoring, which is probably the best way to impart the most flavor of vanilla into a food or food ingredient. In addition, the beans can be used to make vanilla powder, vanilla extract and vanilla essence. A major use of vanilla is in flavoring ice cream. It is also used to enhance the flavor of other substances, to which its own flavor is often complementary, such as chocolate, custard, caramel, coffee, cakes, and others.
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