- Product No 1008
- Confectionery / Pudding
- Almond Jelly
- (Almond Pudding)
- Ingredients
- Sugar (Carbohydrate) , Dried Skimmed Milk , Edible Oil , Dextrin , Agar , Table Salt , Apricot Kernel , Flavoring , Emulsifier , Gel material ,
- Net Weight
- 75.00 g
- Nutrition Facts
-
Energy 415.00 kcal
1 Pack 75gProtein 6.10 gFats 5.10 gCarbohydrate 86.10 gSodium 115.00 mg
Call for Product Information in Japanese » 0120-407661
- 内容量
- 75.00 g
- 栄養成分
-
エネルギー 415.00 kcal
1 Pack 75g
たんぱく質 6.10 g
脂質 5.10 g
炭水化物 86.10 g
ナトリウム 115.00 mg
- 原材料名
- 糖類, 脱脂粉乳, 食用油脂, デキストリン, 寒天, 食塩, 杏仁, 香料, 乳化剤, ゲル化剤,
- 番号 1008
- 菓子 / プリン
- 杏仁豆腐杏雲
- あんずにんとうふぐも
- More about
Almond Jelly
シロップ：砂糖、ブドウ糖果糖液糖、香料、酸味料. 糖類（砂糖、ブドウ糖、乳糖） Emulsifier sources are not known.
- Patient Guide
- Remarks
Known as Almond jelly, almond pudding, or almond tofu. It is popular sweet dessert in Japan. The name is sometimes misleading, as the dish is often prepared using apricot kernels (杏仁), not almonds, though the flavor is similar, and most recipes do not use soy beans (as are used in tofu, 豆腐), though the consistency is similar - About Producer / Distributor
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