Japanese food products, ingredient and nutrition guide on oliac foods

リンク

Product No 713
Confectionery / Pastry
Shrimp Crackers
Ingredients
Potato Starch (duplicate) , Sweet Potato Starch , Japanese Dipping Sauce , Sugar , Reduced Starch Syrup , Mirin , Protein Hydrolysate , Flavored Seasoning , Vegetable Fat , Table Salt , Shrimp Powder , Sea Lettuce , Dextrin , Red Pepper , Processed Starch , Seasoning (Amino Acid etc.) , Shellfish Calcium , Sweetener , Artificial Coloring ,
Net Weight
6.00 g
Nutrition Facts
Energy 282.00  kcal
1 Pack 6g

Protein 1.20  g

Fats 2.70  g

Carbohydrate 63.10  g

Sodium 756.00  mg

Calcium 158.00  mg

Call for Product Information in Japanese » 0120-248741 9:00 - 16:00 ( Mon - Fri )

原材料名
じゃがいもでん粉, さつまいもでん粉, 日本人浸るソース, 砂糖, 還元水あめ, みりん, たんぱく加水分解物, 風味調味料, 植物油脂, 食塩, えび粉, あおさ, デキストリン, 唐辛子, 加工でん粉, 調味料（グルタミン酸ナトリウム等）, 貝カルシウム, 甘味料, 着色料,

More about
Shrimp Crackers
Japanese Dipping Sauce includes soy sauce which contains wheat.Flavored seasoning includes anchovy and bonito flavors. Shrimp powder is made of dried and crushed shrimps. Sweetener consists of Stevia and Licorice.
Patient Guide
Remarks
About Producer / Distributor

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