Japanese food products, ingredient and nutrition guide on oliac foods

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Product No 242
Confectionery / Wafer
Mugifua Vanilla Wafers
Wheat wafers
Ingredients
Wheat Flour , Shortening , Sugar , D-Glucose , Dried Skimmed Milk , Milk Calcium , Table Salt , Edible Oil , Artificial Coloring (Caramel) , Processed Starch , Flavoring , Emulsifier , Antioxidant (Vitamin C) ,
Net Weight
152.00 g
Nutrition Facts
Energy 490.00  kcal
In amount 100g

Protein 6.70  g

Fats 20.50  g

Carbohydrate 69.70  g

Sodium 165.00  mg

Calcium 320.00  mg

Vitamin E 27.00  mg

Call for Product Information in Japanese » 0120-818872 9:00 - 17:00 ( Mon - Fri )

原材料名
小麦粉, ショートニング, 砂糖, ブドウ糖, 脱脂粉乳, ミルクカルシウム, 食塩, 食用油脂, 着色料 (カラメル), 加工でん粉, 香料, 乳化剤, 酸化防止剤(V.C),

More about
Mugifua Vanilla Wafers
Feedback from takedaseiki on 2 August 2013 shows that Emulsifier and Shortening used in this product are vegetable-based.
Patient Guide
Remarks
About Producer / Distributor
Takeda Seika Co. Ltd.

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