Japanese food products, ingredient and nutrition guide on oliac foods

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Product No 931
Confectionery / Chocolate
Galbo Mini Black Chocolate
Ingredients
Sugar , Cocoa Mass , Vegetable Fat , Whole Milk Powder , Cocoa butter , Chicken Eggs , Wheat Flour , Dried Skimmed Milk , Condensed Milk Powder , Mizuame , Cocoa Powder , Milk Protein , Processed Starch , Emulsifier (Soyabean) , Sorbitol , Trehalose , Coating (Polishing) , Flavoring , Leavening Agent ,
Net Weight
68.00 g
Nutrition Facts
Energy 389.00  kcal
1 Pack 68g

Protein 5.20  g

Fats 24.80  g

Carbohydrate 36.40  g

Sodium 32.00  mg

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原材料名
砂糖, カカオマス, 植物油脂, 全粉乳, ココアバター, 鶏卵, 小麦粉, 脱脂粉乳, 練乳パウダー, 水飴, ココアパウダー, 乳たんぱく, 加工でん粉, 乳化剤（大豆由来）, ソルビトール, トレハロース, 光沢剤, 香料, 膨張剤,

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